[Pre-Order] Jessica Market's 4 Fresh Kimchi Varieties (Pogi, Yeolmu, Geotjeori, Pa) Made to Order. Order deadline: May 31th.

Honestly, it would be great if I could make kimchi myself, but

let's leave it to the experts!

So, since last year, we've been meeting, discussing,

and going through sampling and various processes to finally

launch Napa cabbage kimchi and young radish kimchi

under Jessica Market's OEM model!

The future process will be:

To maintain maximum freshness,

we will operate on a strict pre-order system a few times a month:

Pre-order then production -> pickup and delivery

-> sold out

This way, we will maintain fresh, raw kimchi.

This delicious kimchi is made by a kimchi master

with vegetables grown in Australia.

Of course, it's a legitimate food company with all the facilities,

so you don't have to worry that it's made secretly at home. Haha.

You know that taste where if you pick off a piece,

you immediately think of white rice or bossam?

Tonight, I served fresh kimchi for dinner,

but I didn't tell my husband it was fresh kimchi.

For those who love fresh kimchi,

it's definitely recommended this week!!

As you can see, the young radish

is in its prime.

The reason I chose this company's kimchi is

that their facilities are so clean,

and the kimchi isn't too salty, it has that perfect Seoul-style taste.

Of course, some people prefer kimchi with a lot of salted seafood,

but since our kids eat a lot of kimchi,

we prefer the Seoul-style kimchi. It tastes good even when it's fermented.

Introducing our new 1kg fresh kimchi!

Enjoy this light fresh kimchi,

different from regular napa cabbage kimchi~~